Farm to Table – Kunshan, China

Wugu means Five Grains in Chinese, and this simple statement crystallizes the approach this restaurant takes. Wugu is one of the restaurants at Fairmont Yangcheng Lake, and one of the central tenets of the hotel is the attached farm and growing gardens from where this restaurant sources most of its food. Cuisine at Wugu is…

Elevating Domestic Flavors

The cozy setting of flickering candlelight and elegant ambience complements the Mediterranean cuisine of Executive Chef Guillermo Méndez and his team from El Olivo Restaurant at Belmond La Residencia in Deia. Méndez sources the majority of his ingredients from the hotel’s own organic vegetable garden and the local village, producing luxurious and flavorful dishes rooted…

Glamour on the Bund – Shanghai, China

Dining at Mr and Mrs Bund makes you feel like you’re guest at a party; a very sexy, stylish and glamorous party, where you are the star of the show. This establishment by Paul Pairet borrows the best elements of a nightclub, and tweaks them perfectly to a fine dining restaurant; late night dining, the atmospheric…